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About us

Who we are

“We believe the best way to know Sicily is slowly, one glass, one story and one evening at a time.”

Divino Urban Cellar is a small wine cellar and bar on Via Gibilmanna, in the heart of Cefalù. We pour Sicilian wines chosen with care, serve local food alongside them, and welcome every guest as if they were visiting friends. Whether you come for one glass, a tasting or an evening with us, you leave knowing a little more about Sicily.

Massimo Provenza

Our founder

Massimo Provenza

Owner · Agricultural Entrepreneur

Lavender, olive oil and wine grower

Massimo Provenza was born in Cefalù, between the Rocca and the sea. From his parents he learned a deep love of the land: to respect it, to follow the rhythm of its seasons, and to share what it gives around a generous table.

As a young man he left to see the world: the United Kingdom, Brussels and years working across Asia. In 2002 he came home and founded Massimo Villa Collection, opening the doors of Sicily’s most beautiful villas to travellers from around the world.

Along the way he fell in love with the South of France: its lavender fields, its markets and its gentle way of living well. Perhaps it was written in his name, as Provenza is Italian for Provence. He dreamed of bringing a corner of Provence home to Cefalù, and today that dream has come true.

Massimo is an agricultural entrepreneur. Just outside Cefalù, at The Countryside, he grows lavender, olives and vines, cares for rescued horses and produces his own organic olive oil, Olivum Mariae. In 2025 he also made Divino his own, giving the wines and flavours of his land a home in town.

Many call Massimo a visionary. He dreams big, then chases those dreams with all his heart, always for something larger than himself: a better world to leave to his children, to their children, and to everyone in between. He is selfless and generous to the core, with a joy for life so big it is impossible not to catch. Be warned: his laugh carries across the room.

At Divino he is building a team the same way he tends his land, with patience and passion. There are no employees here, only peers: passionate people who grow together and help each other become their best selves.

“Sit down with Massimo for a tasting and it won’t feel like a lesson. It will feel like listening to someone talk about home.”

Our mission

Never back down from your dreams.

Divino was born from a vision: to bring a little of Provence to the heart of Cefalù, and to share the beauty of Sicily, one glass at a time.

We believe that great things are built with consistency, every day and every pour. We believe in ourselves, and even more in the people around us: our team of peers, the winemakers we know by name, and every guest who walks through our door.

We are here to keep dreaming, keep growing, and leave something beautiful behind: a place, a land and a story worth passing on.

Massimo Provenza · Founder

VisionConsistencyBeliefLegacy

The team

The people behind your evening

No employees, only peers: a small team of passionate people growing together.

Arianna Mineo

Arianna Mineo

Manager

Arianna is the Manager of Divino Urban Cellar. She looks after administration, accounting and wine buying, working side by side with Manfredi. Together they build a selection of wines that tells the story of Sicily and Italy at their best, always focused on quality and on the happiness of every guest.

After a degree in languages and a master’s in Food and Wine Management, she entered the world of wine through two well-known Sicilian wineries, first in marketing and then in hospitality.

She came to know Divino and Massimo through Manfredi, and became part of the family. For Arianna, Divino is a place of connection, culture and belonging.

Her favourite wine? Terzavia by Marco De Bartoli, a metodo classico Grillo from Marsala.

Manfredi Cane

Manfredi Cane

Wine Specialist

Manfredi is Divino’s Wine Specialist. Together with Arianna, he seeks out small Sicilian wineries, selects the labels for our shelves, leads our tastings and helps every guest find the wine that is right for them.

He trained as an architect, but his heart belonged to the history and geography of wine, so he followed it and qualified as an ONAV wine taster. His career began in Turin, in the Signorvino shops, where he deepened his knowledge of Italy’s wine regions and learned the art of caring for guests. For several years he also harvested manna, the “white gold” of the Madonie, alongside master Giulio Gelardi, following his love of nature.

In 2025 he returned to Sicily, to Vittoria, to run the tastings at an important local winery. A year later he met Massimo, who was looking for someone to help lead the enoteca and its tastings. Manfredi knew at once that something great could grow from that meeting, and he joined the Divino team.

If he could choose just one wine? A Taurasi, the great age-worthy red of Irpinia.

Google reviews

What our guests say

4.5 on Google · 120+ reviews

★★★★★
“This place is incredible! The owner Massimo is so knowledgeable and personable. The wines offered are incredibly delicious and priced very well.”
Alex Dalla Zanna · Google review
★★★★★
“We already loved Sicily. We didn’t think it was possible to love it more. Then we walked into Divino Urban Cellar and found a place as warm and memorable as the territory itself.”
Mike Page · Google review
★★★★★
“What a transformation! The service is friendly and the wine selection is exceptional.”
Allan Baynton · Google review
★★★★★
“Absolutely adore this wine shop. They have an incredible curation of wines (with a focus on Sicilian) plus they’ve kept the very affordable tap wine.”
Sarah Moore · Google review

Instagram

Our gallery, every day

@divino_cantinaurbana

The long table at DivinoThe wine shelvesSicilian products among the plantsThe shop and counterMassimo in the lavender fieldCefalù from the sea

Come as a guest. Leave as a friend.

Via Gibilmanna 16, Cefalù·Mon–Sat 10:00–14:00 & 17:00–22:30·Sun 10:00–13:00 & 17:00–22:00

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